Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week by Isa Chandra Moskowitz - PDF free download eBook

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  • Published: Oct 23, 2015
  • Reviews: 257

Brief introduction:

Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from Americas bestselling vegan cookbook author.How does Isa Chandra Moskowitz make flavorful and satisfying vegan meals from scratch every day, often in 30...

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Details of Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

ISBN
9780316255783
Publisher
Little, Brown and Company
Publication date
Age range
18+ Years
Book language
GB
Pages
320
Format
PDF, CHM, DOC, FB2
Quality
Extra high quality OCR
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Some brief overview of this book

Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from Americas bestselling vegan cookbook author.

How does Isa Chandra Moskowitz make flavorful and satisfying vegan meals from scratch every day, often in 30 minutes or less? Its easy! In ISA DOES IT, the beloved cookbook author shares 150 new recipes to make weeknight cooking a snap. Mouthwatering recipes like Sweet Potato Red Curry with Rice and Purple Kale, Bistro Beet Burgers, and Summer Seitan Saute with Cilantro and Lime illustrate how simple and satisfying meat-free food can be.

The recipes are supermarket friendly and respect how busy most readers are. From skilled vegan chefs, to those new to the vegan pantry, or just cooks looking for some fresh ideas, Isas unfussy recipes and quirky commentary will make everyones time in the kitchen fun and productive.

Winner of the 2013 Books for a Better Life Award for Cookbooks

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A few words about book author

Isa Chandra Moskowitz is the best-selling author of the hit books Veganomicon: The Ultimate Vegan Cookbook, Vegan With a Vengeance, and many other titles. She is currently a Bust magazine columnist where she writes about cooking on a limited budget, and she has written for Vegetarian Times, Time Out NY, Natural Health and VegNews. She lives in Omaha, Nebraska.

e with Cilantro and Lime illustrate how simple and satisfying meat-free food can be.

The recipes are supermarket friendly and respect how busy most readers are. From skilled vegan chefs, to those new to the vegan pantry, or just cooks looking for some fresh ideas, Isas unfussy recipes and quirky commentary will make everyones time in the kitchen fun and productive.

Winner of the 2013 Books for a Better Life Award for Cookbooks

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EPUB

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PDF

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FB2

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MOBI

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DJVU

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