The Whole Enchilada (Culinary Mystery Series #17) by Diane Mott Davidson - PDF free download eBook

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  • Published on: 09.15.2015
  • Reviews: 0
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Brief introduction:

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from todays foremost...

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Details of The Whole Enchilada (Culinary Mystery Series #17)

ISBN
9780061348174
Publisher
HarperCollins Publishers
Publication date
Age range
18+ Years
Book language
EN
Pages
384
Format
PDF, DOC, EPUB, RTF
Quality
Low quality scanned pages
Dimensions
5.90 (w) x 9.20 (h) x 1.50 (d)

Some brief overview of book

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from todays foremost practitioner of the culinary whodunit (Entertainment Weekly)

The Whole Enchilada

Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when shes leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in.

But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking.

When a colleague—a woman who resembles Goldy—is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.

A few words about book author

Diane Mott Davidson is the author of sixteen bestselling novels. She divides her time between Colorado and Florida.

d. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in.

But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking.

When a colleague—a woman who resembles Goldy—is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.

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